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      Christmas Eve Buffet Dinner - Little Collins St Kitchen in Melbourne


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      December 24, 2019

      Tuesday   6:00 PM

      Little Collins St Kitchen , 27 Little Collins Street
      Melbourne, Victoria

      Performers:
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      EVENT DETAILS
      Christmas Eve Buffet Dinner - Little Collins St Kitchen

      Feel that Christmas Eve excitement with our seafood buffet dinner. Our dashing menu has a modern twist on the season's favorites and uses fresh local produce. Think baked ham, roast turkey, prawns and oysters. The Menu (subject to change) Seafood Bar Market Oysters,Hervey bay scallops, Local black mussels, Poached King Prawns, Herb Smoked Salmon, Blue swimmer crab tossed in Nam Jim sauce,Whole baked salmon with Beurre blanc, Lemons & Limes, Marie-Rose Sauce, Shallot Mignonette,Selection of Sushi and rice paper roll with condiments,Tomato and Cucumber Gazpacho, French onion soup Antipasto Table Artisan Charcuterie, Pate and Terrines selection, marinated artichokes and olives, roasted peppers with garlic and olive oil, pickled mushrooms, Selection of Australian cheeses, rustic bread and condiments Salad Bar Greek salad with baby octopus, radicchio green olive and parmesan salad,Iceberg lettuce with Cucumber, Cherry tomato and seeded mustard vinaigrette, Heirloom Caprese salad,Potato salad with Christmas ham, egg, peas, asparagus and mayonnaise, Grain salad with pomegranate, kale and lemon dressing Prawn cocktail coleslaw Hot Selections Roasted Turkey Breast, Christmas Glazed Ham & Accompaniments, Roasted Pork loin, crispy crackling, Roasted root vegetable and pan jus, Orecchiette pasta with vegetable ratatouille. Mixed mushroom and parmesan risotto, truffle oil, Whole steamed barramundi with ginger, soy and spring onion, Hervey bay scallop with Mornay sauce, Stir fried calamari and Asian greens,Selection of dumplings steamed and fried,Prawns and egg Fried Rice, Steamed rice,Sauté greens, garlic confit Our Pastry Chefs Christmas delights including Christmas pudding, Buche de Noel, White Chocolate Soup with Raspberries, Mulled Wine Jelly with Pear and Gingerbread, Mince tarts, Seasonal Pavlova  $129 per adult  $65.50 per child  Kids under 4 years' old eat free Guest may arrive at their preferred time between 6pm - 10pm. (Please note last order for the buffet will be 9.30pm)

      Categories: Food & Wine | Holiday

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.

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